My Mom & Dad's 25th wedding
anniversary. A really big day of celebration for them and as well as for me.
To add up to the joy I decided
to make use of my baking skills and give them a surprise by making a 2 tier
chocolate cake.
I worked hard to accomplish my
job to perfection and later, to celebrate the occasion with my dear parents.
So here I am sharing this joyful
journey of making 2 tiers chocolate cake with you all.
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1. layering cake |
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2. Apply sugar syrup |
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3. Apply chocolate icing |
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4. leveling of icing |
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5. Apply another part of slice sponge |
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7. Finish of icing |
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8. Cake border icing |
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9. Final presentation with handmade roses. |
I hope this recipe will bring the smiles on the face of your loved ones.